Hegelund Profiles: the 16 hundreds
The Hegelund family originally hailed from the towns of Ribe, Viborg and Ebeltoft in the Jutland peninsula of Denmark. These Hegelunds that came to settle …
– Arctic family traditions since 1635
In 1635, Morten C. Hegelund, a 35-year-old from Denmark, travelled north and settled in Karlsøy, far above the Arctic Circle. Life on the outer islands was harsh and isolated. The family endured – and thrived.
For almost four centuries the Hegelunds have lived by the same code: make use of what is at hand, be creative, take care of each other, and see opportunities where others see none.
The Hegelund family originally hailed from the towns of Ribe, Viborg and Ebeltoft in the Jutland peninsula of Denmark. These Hegelunds that came to settle …
The family of Morten Hegelund, who relocated to the Arctic in 1635, comes from Viborg, Ribe and Ebeltoft on the Jutland peninsula of Denmark. The …
The church of Helgøy has been the church of the Hegelunds for several hundred years and many members of the clan were deeply involved in …
The Kvitnes trading post on Vannøya in the Arctic was established by Jeremias Figenschau towards the end of the 1600s. Kvitnes would become one of …
The Hegelunds recognised opportunities where no one else was looking. They challenged established conformities, traded with Russia and South Norway, and built a family code for life and survival in the Arctic.
Above the Arctic Circle the jagged Norwegian coastline erupts from the ice-blue waters of the North Atlantic Ocean.
This is not a comfortable environment for even the hardiest of individuals. Here, survival has always depended on ingenuity, cooperation and a strong sense of community – the qualities that still define the Hegelund family.
70° 07’ 48” N
Karlsøy Municipality
Northern Norway
Since they established themselves on the Arctic coast of Norway in the 1600s, the Hegelunds have made good use of the rich local flake salt …
Gravlax is one of the few world-famous Scandinavian dishes out there, and while many know that it is basically prepared with salmon and herbs, few …